Proper, home-cooked pub-grub - that still leaves you money for beer!

Prince of Wales beef & Hobsons beer sausages, from award-winning butchers D.T. Waller & Sons - £5.95
Local faggot - spiced pork & liver meatball in a rich & meaty gravy - £4.50
  Homemade vegetarian quiche - £5.95
Giant Yorkshire pudding filled with local home-cooked beef & gravy (excl. Sundays) - £5.95
Chicken tikka masala & Rice - £5.95
Homemade macaroni cheese - £5.95
Homemade beef lasagne - £5.95
Homemade chilli con carne - £5.95
Crispy battered cod, with chips & mushy peas - £5.95
Breaded wholetail scampi- £5.95
Breaded plaice - £5.95


Elaine's homemade pies  £6.95

 

We also have a pie menu which contains our delicious homemade pies, including Elaine's unbeatable Steak & Kidney pie!

All the above items are served with a choice of chips, jacket potato, mash, or rice & garnish

 


Traditional ploughman's lunch  £5.50

Mature cheddar, Stilton, or honey roast ham, with chunky bread, pickle, & salad garnish

Salads  £4.95

A choice of tuna, ham, or roast beef served in a mixed salad with peppers & red onion.

Sandwiches   £3.95

Cheese, tuna mayonnaise, ham, or roast beef. Select from white or granary bread, with onion, red onion, tomato, or pickle.


Jacket potatoes  £4.50

with your choice of cheese, baked beans, or tuna mayonnaise

Bowl of chips - £1.95
Cheesy chips - £2.50

Delicious sweets - £2.95

We also have a smaller evening menu, comprising some of the above main dishes. Evening meals are available between 6pm & 8.30pm, Monday to Saturday.